2023 Les Dolomies Cotes du Jura 'Croix Sarrant' Savagnin, France Domaine de la Grange aux Belles The fruit was handpicked and

The fruit was handpicked and fermented 100% whole-cluster with ambient yeast in small one ton fermenters

dense muschelkalk - or limestone

Fermentation and aging can occur indifferent vessels each vintage depending on the global quantities

Sandy-clay over Turonian-era limestone

This hums with the grape’s characteristic energy

2023 Les Dolomies Cotes du Jura 'Croix Sarrant' Savagnin, France Domaine de la Grange aux Belles The fruit was handpicked andThe plot is located in the commune of Chteau Chalon, bordering Nevy sur Seille. It is a rare, flat plot in this area, situated on ochre colored marly limestone (Lias marl). There is a significant presence of limestone. The plot faces southeast. This Savagnin spent 24 months in 228L oak barrels after complete fermentation in tanks. Bottled in mid November 2025 without sulfites or filtration.