2022 Marthe Henry Boillot Les Vignots Pommard, Cote de Beaune, France New Zealand mostly Mencía and other old

mostly Mencía and other old local varieties (about 25% Doña Blanca

Fermented on skins for 3 days in stainless steel

This wine is vinified in a similar fashion to the single vineyard Sagrantino with a long cuvaison which extends forty to fifty days

let alone accessible by tractor)

we gave this one a little more time to do its thing in barrel

2022 Marthe Henry Boillot Les Vignots Pommard, Cote de Beaune, France New Zealand mostly Mencía and other oldAfter working as a journalist in Paris, Marthe Henry Boillot returned to her family in Meursault to start her label in 2013. She made her first vintage in 2017, around 12 barrels. Marthe worked at Domaine Jean Nol Gagnard during her work study program and currently is part of the team at Domaine Rougeot. Marthes grandfather Pierre Boillot left behind a 2. 5ha estate when he died in 2004. She is currently making her wines there and will have access to