2024 Vincent Paindavoine Gevrey-Chambertin Les Crais, Cote de Nuits, France Hanzell The 2019 Grolleau macerates for

The 2019 Grolleau macerates for 10 days

Soil: Old terrace (sandstone)

We want to put healthy natural wines out into the world

the wine undergoes spontaneous fermentation in tonneaux before resting for 30 moon cycles—Gatta’s poetic nod to time—on the lees in cement tanks

No sulfur employed at any point

2024 Vincent Paindavoine Gevrey-Chambertin Les Crais, Cote de Nuits, France Hanzell The 2019 Grolleau macerates forPracticing biodynamic 100% Pinot Noir A great lieu dit in the sourth side of Nuits, just under 1er Cru Pruliers Clay and limestone with lots of iron in the soil 80+ year old vines De stemmed Indigenous yeast Aged in older barrels.