Wild Turkey Rare Breed Barrel Proof Rye Producer_caisteal chamuis we make small batches of

we make small batches of Xicaru Mezcal with time-honored methods at a palenque in Matatlán

the illustrious Corton Grand Cru Monopole Clos des Maréchaudes

The botanicals were selected and sourced by chef Gunnar Gíslason

Thanks to the microclimate of our Montalcino vineyards and to the aging in barrique

smoky notes

Wild Turkey Rare Breed Barrel Proof Rye Producer_caisteal chamuis we make small batches ofWild Turkey's Rare Breed releases have turned out to be some of the tastiest they've put out with countless fans and awards to prove it: several Double Gold Medals at the San Francisco World Spirits Competition, Gold Medals at the International Wine & Spirits Competition, and numerous others. The rye whiskey is bottled at 112. 2 proof and brings a rye recipe to the family of Wild Turkey's delicious barrel proof releases. Non chill filtered and uncut,