2017 Bernard Zito Saint-Romain La Periere Cote de Beaune, France Umbria malolactic fermentation completed • Lightly

malolactic fermentation completed • Lightly filtered prior to bottling • 10

the wine was made with 100% whole cluster during vinification and aged in oak

The wine has a smoky

2017 Domaine Charles Audoin Marsannay

The vineyard is located in Dresden near the Seneca Lake

2017 Bernard Zito Saint-Romain La Periere Cote de Beaune, France Umbria malolactic fermentation completed • LightlyBernard Zito is an under the radar guru of organic and biodynamic farming in Burgundy. Among his many credits including overseeing the transition to biodynamic farming at such estates as Arnoux Lachaux and Comte Liger Belair. La Periere is located South West of the town of Saint Romain, adjacent to the lieu dits of En Poillange, Le Marsain, Au Bas de Poillange. The vines are 70 year old, that are vinified with 40% whole clusters and aged in oak none