2022 Lo & Behold Monterey Pinot Noir, Monterey County, USA Dhondt-Grellet Their stemmy structure meets juiciness

Their stemmy structure meets juiciness makes the perfect prospect for a ØØ

Vinification: Fermented with wild yeasts only in stainless steel tanks with 35% whole bunch followed by a 30 days cuvaison

specialized vineyard sites throughout the country

then other six months in the bottle

This site is the first of the three to be harvested

2022 Lo & Behold Monterey Pinot Noir, Monterey County, USA Dhondt-Grellet Their stemmy structure meets juicinessSourced from sustainably farmed vineyards near the Santa Lucia Highlands corridor in Monterey County, this Pinot Noir captures the regions hallmark elegance and precision. Cool Pacific breezes, foggy mornings, and rocky loam soils encourage slow, balanced ripening, resulting in vivid red cherry and wild berry flavors. Grapes are gently destemmed with partial whole cluster inclusion and fermented in small open top tanks, then aged 810 months in neutral