2020 Clos du Jaugueyron 'Nout' Margaux, France Egly-Ouriet Les Jacquines

Les Jacquines

The parcel is entirely of Chardonnay and Fred ferments and ages it in 500L barrels

In the glass

But beneath the first impression of a maverick who eschews the norms of society

All cap management is manual and no pump-overs are employed

2020 Clos du Jaugueyron 'Nout' Margaux, France Egly-Ouriet Les JacquinesFrom younger vines of Merlot Cabernet Sauvignon. Mainly destemmed, but also some whole bunches macerate together for 7 to 10 days in concrete tanks. Then gentle pressing and continuous fermentation on concrete before ageing in mixed wood (barriques, 400 liter barrels and some foudres) where 50% is new. After one year on wood, everything is blended and then bottled.