Batasiolo Gavi 750 ml Region_Lago di Corbara A pioneering winery in the

A pioneering winery in the famed Stags Leap District - first vintage 1893

It is medium-bodied and presents layers of sliced peaches and golden delicious apples

and vines producing on average 30-35 hectoliters per hectare

Fresh citrus flavors over a light frame with mouth-watering juicy brightness

Located in a small village 10km East of Cognac on the banks of a river

Batasiolo Gavi 750 ml Region_Lago di Corbara A pioneering winery in theBatasiolo Gavi DOCG white wine from Piedmont, Italy is dry and pleasant with lingering notes of almonds, typical of the Cortese grape. The perfect accompaniment for appetizers, pasta and risottos, fish, white meat and vegetable based dishes. Pale straw yellow with tinges of green. The perfect accompaniment for appetizers, pasta and risottos, fish, white meat and vegetable based dishes. Fresh and floral nose with good intensity and persistence. Dry and