Kevin Bouillet, Pepin Blanc 2023 Arbois - Pupillin, Jura, France South Downs Terre Siciliane

Terre Siciliane

They're handpicked and are given a few hours of maceration on the skins before spontaneous fermentation in stainless steel tanks

Sub-Region - Cahors

Instead he uses shells from the surrounding coastline (as in the photo) which provide the calcium and magnesium the vines need

heading up to Bilbao to sell direct to bars and restaurants

Kevin Bouillet, Pepin Blanc 2023 Arbois - Pupillin, Jura, France South Downs Terre SicilianeKevin Bouillet is one to watch! Having growing up in Pupillin, he set up his own domaine in 2018 with a combination of family plots and some vines he acquired from retiring farmers, making up 4 hectares on typical Jura terroir of Jurassic limestone and blue, grey marl. He's been organically farming the classic Jura varieties of Chardonnay, Savagnin, Ploussard, Trousseau and Pinot Noir as well as a rarer indigenous variety named 'red tailed melon' with