Cincoro Reposado Tequila Supplier_don sebastiani & sons straight from the barrel

straight from the barrel

The love and passion with which this is done

Upon the death of Henri-Guillaume in 1870

The reorganisation plan of the structure has also witnessed in recent times the construction of a modern and extensive underground cellar and an architecturally enhanced exhibition area

The Côte du Py vineyard consists of 13 acres situated on the slopes of an extinct volcano over the village of Villié Morgon

Cincoro Reposado Tequila Supplier_don sebastiani & sons straight from the barrelCincoro Reposado has a unique taste and smell and that is due to the unique aging process. Aging Cincoro Blanci in ex bourbon barrels from Kentucky accentuates the base tequila which is then complimented by wood notes from the 8 10 months it is aged, a considerable amount for a Reposado tequila. The result is a fantastic reposado bursting with vanilla, baking spices, and toasted oak.