Wusthof Classic Forged 5" Boning Knife Color:Classic It heats evenly throughout

It heats evenly throughout

3-step sharpening process

With its half a dozen perfect circles you can press hamburger patties and bake the buns

This knife roll from Wusthof can hold up to 8 knives

and adding structure to

Wusthof Classic Forged 5" Boning Knife Color:Classic It heats evenly throughoutRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. Quality and durability are firmly anchored in every WSTHOF Classic knife. When Eduard Wsthof designed The