Atmans - Tanash Girma var_Bourbon and oolong tea

and oolong tea

For exploring the palate-tingling flavours of African coffees

The lid handle fits on the brewer handle for storage to keep the lid from being placed on any surfaces that may not be clean

Designated by the Japanese government in 1987 for his artistry

It's designed for those that want to delve further into the fruity espresso territory but still enjoying grounding notes

Atmans - Tanash Girma var_Bourbon and oolong teaTasting Notes: Apricot, Pear, Lemon, Magnolia. Produced by female smallholder Tanash Girma in Chelchele, Gedeb, this Grade 1 natural lot grows at 2,079m. It features indigenous varieties Kumie, Diga, and Wilsho, yielding a crisp, highly elegant cup full of vibrant fruit and floral depth.