American Range - 48" Manual Thermostatic Griddle, Stainless Steel - ARMG-48 [type]Electric Superior grinding via a newly

Superior grinding via a newly designed precision system

High base for work with high-rimmed bowls

this cazuela is designed to withstand the rigors of everyday use while maintaining its elegant appearance

these mouthblown wine goblets epitomise exceptional craftsmanship and complement any style of red wine

This 220- to 240-volt

American Range - 48" Manual Thermostatic Griddle, Stainless Steel - ARMG-48 [type]Electric Superior grinding via a newlyAmerican Range ARTG or ARMG griddle with a stainless steel sides, front and landing ledge. Polished 1" (25mm) thick steel griddle plate provides even heat distribution and retention. Thermostatic controlled (ARTG) U shaped 30,000 BTU hr. burner for every 12" of cooking surface for even cooking. Manual controlled griddle (ARMG) U shaped 30,000 BTU hr. burners with manual controls. Sizes are 12", 24", 36", 48", 60", 72". Two cooking depths to choose