Swiss Chard, Multi-Coloured combo offers Shelf Life 15-20 days

Shelf Life 15-20 days

basil flavours everything from pasta sauces to soups and pesto

Trim dead branches periodically

Snow peas are best eaten raw or briefly cooked

The stems are also used in teas or used in pickles and in flavouring marinades

Swiss Chard, Multi-Coloured combo offers Shelf Life 15-20 daysSwiss chard (also known simply as chard) is a leafy green vegetable that is related to beets and spinach. The crunchy stems are slightly sweet and have a similar taste and texture as Pak Choy stems. Compared to Kale, it is mild enough in flavor that it plays nicely in a variety of dishes and preparations, and is easy and quick to prepare. Swiss chard can be sauteed with garlic or other aromatics like most green vegetables. Its leaves and stalks can be