Tojiro Atelier Bunka, Japanisches Damastmesser, 17 cm, handgemacht Juma Ivory I didn't realize where the

I didn't realize where the journey would take me

Klingenlänge: 13cm

Blade material: Aogami 2 steel

the strop is only intended for realigning the edge of reasonably sharp knives

it achieves the desired sharpness three times faster

Tojiro Atelier Bunka, Japanisches Damastmesser, 17 cm, handgemacht Juma Ivory I didn't realize where the100% handmade Japanese Damascus Santoku knife by Tojiro Atelier Model: Tojiro Atelier Knife Type: Bunka, Japanese chef's knife, handmade Blade Length: 17 cm Blade Material: 63 layers, VG 10 steel, Hardness: 61 HRC Handle Material: Wenge wood Intended Use: The Bunka knife is suitable for cutting fish, meat, and vegetables due to its wide blade and triangular tip.