Miyazaki Wagyu A5 | Flanksteak | 800g Dry Aged Büffelfleisch Das Outside Skirt wird aus

Das Outside Skirt wird aus dem unteren Rippenbereich geschnitten

Buffalo salami is distinguished above all by its piquant seasoning

Our Prime Rib mince is made from the finest and hand-selected buffalo and beef cuts

This traditionally handcrafted delicacy impresses with its aromatic buffalo meat

Our flank steak from the Lake Constance heifer is an outstanding piece of meat sourced directly from the picturesque Lake Constance region

Miyazaki Wagyu A5 | Flanksteak | 800g Dry Aged Büffelfleisch Das Outside Skirt wird ausOur Miyazaki Wagyu flank steak is an exceptionally fine cut of meat from the renowned Miyazaki Prefecture in Japan. Thanks to its intense marbling and traditional, meticulous rearing, the Wagyu develops its unmistakably tender mouthfeel and a deep, buttery nutty aroma. Despite its distinctive grain, the flank steak impresses with remarkable juiciness and a luxurious melt in your mouth texture typical of genuine Wagyu.