Brotmesser Sturm Schneidebrett chef's knife or "gyuto" is

chef's knife or "gyuto" is a versatile tool that can be used for various cutting techniques

The beautiful swirl pattern of the blade is not only an eye-catcher

18 cm breite Klinge für präzises Schneiden von Gemüse und Kräutern

Hacken und Zerkleinern von Kräutern

6mm Weight 201 grams hardness 60-62° HRC Handle Epoxy resin with maple burl wood Packaging Magnetic Gift Box Black grinding angle 15° blade 66 layers of Damascus steel with VG-10 stainless steel core

Brotmesser Sturm Schneidebrett chef's knife or "gyuto" isThe bread knife versatile and durable Its serrated blade cuts crispy bread without crushing the soft core and can also be used for other foods such as melons , pumpkins , tomatoes and pineapples . The Tsume professional knife, made from high quality Damascus steel, offers long lasting sharpness and a unique Damascus pattern on the blade. A must have in every kitchen that can last a lifetime. 67 layers of Japanese Damascus steel with VG 10 stainless