Spicewalla Garlic & Herb BBQ Sauce Spring pea and ginger risotto

Spring pea and ginger risotto

including Fannie Lou Hamer

Grisham earned an MA and PhD in Heritage Studies from Arkansas State

A masterful storyteller

and his work has appeared in the 2006-13 editions of Best Food Writing

Spicewalla Garlic & Herb BBQ Sauce Spring pea and ginger risottoSpicewalla Garlic & Herb Seasoning goes beyond the expected with a zesty, herbaceous blend of garlic, parsley, paprika, onion, orange peel, oregano, thyme, rosemary, and chives. Citrus and paprika add brightness and warmth to the familiar comfort of garlic and herbs. Use it to season chicken, seafood, roasted vegetables, pizza, breads, potatoes, pasta, and marinades. Its balanced blend brings instant complexity whether it is sprinkled before cooking