Cambridge Road - "Down the Rabbit Hole" Skin-Fermented Sauvignon Blanc American Whiskey America’s first all rye pumpernickel

America’s first all rye pumpernickel whiskey

sophisticated

Wine Spectator - A graceful

“Tart aromas of dark fruit and wood embers on the nose

and what not

Cambridge Road - "Down the Rabbit Hole" Skin-Fermented Sauvignon Blanc American Whiskey America’s first all rye pumpernickelArriving March 8th, 2018. One of New Zealand's most incredible natural winemakers is finally in the United States!! A rich and textural Sauvignon Blanc from Nelson in New Zealand. Fermented on skins and seeds, giving dry but tropically rich flavours against a spicy and herbal textural grip. In 2006, after spending years travelling the globe making wine, sailing and building ships Lance Redgwell and his family purchased the Cambridge Road property in