Dark Chocolate Crystalized Ginger Bar Valentine and plump raisins

and plump raisins

and Dark Chocolate

In this class we will start by milking a cow and discuss the importance of quality milk and cream for cheese making and why I chose that particular cow- her nutrition

Her milk is so velvety smooth and creamy that it creates the perfect combination with our deep rich chocolate and Fleur De Sel sea salt

At over 9" tall and 10" wide this is the Tom all the hens are clucking about

Dark Chocolate Crystalized Ginger Bar Valentine and plump raisinsCrafted from our signature 79% dark chocolate, this bar is expertly paired with thin slices of fresh crystalized ginger to create a unique and flavorful taste with a bit of spicy goodness. Approx. 3. 5 oz