Rhubarb 'Victoria' Size:1 x Crown Both varieties thrive in warm

Both varieties thrive in warm conditions and deliver impressive harvests throughout the growing season

How do Nematodes Help

producing masses of pods filled with tender white beans in late spring

Developed to fill a gap in the Buddleia market

healthier vegetation

Rhubarb 'Victoria' Size:1 x Crown Both varieties thrive in warmHigh yield, early cropping variety Produces pink tinged green stems Tender, less stringy flesh with a balanced sweet tart flavour 'Victoria' is a reliable culinary rhubarb, producing a generous crop of greenish stems that are less prone to stringiness. Ideal for pies, crumbles, and preserves, this variety is harvested until Easter, making it perfect for winter desserts. It thrives in full partial sun in well drained, fertile soil.