Banhez Tobala Mezcal Spicy has built upon previous successes

has built upon previous successes and now releases a "hotter" whiskey for his latest batch of Bourbon

A wine with no D

Pot-distilled twice from 100% New York State corn

tongue-numbing oily goodness

where it became one of the most famous bourbons in the world

Banhez Tobala Mezcal Spicy has built upon previous successesBanhez is a co operative mezcal producers the village of San Miguel Ejutla in Oaxaca. Over 35 families produce traditional mezcal within the cooperative, all using recipes and methods passed down through these same families for generations. Banhez Tobala is created by Gonzalo Hernandes Bigotes using Tobala agave fermented with natural yeasts. Tobala is known for its notes of green mango and leather, and the mezcal has a refreshing herbaceous note.