2025 Saltram Winemaker's Selection Barossa Valley Semillon Nebbiolo with juicy raspberry and cherry

with juicy raspberry and cherry flavours and hints of liquorice

meaty seafood

or stir-fried chicken with ginger and cashew nuts

During the 1960s and 1970s Leo Buring Rieslings was regarded as the very best white Australian wines

Soil types vary from sands

2025 Saltram Winemaker's Selection Barossa Valley Semillon Nebbiolo with juicy raspberry and cherryThe Saltram Winemakers Selection Barossa Valley Semillon is harvested from a Single Centenarian vineyard situated between Lyndoch and Rowland Flat. The Winemaker's Selection was introduced to allow experimentation and special parcels of fruit to remain separate so that they can show their true colours. Senior winemaker Alex MacKenzie believes Semillon has a long standing place in history as one of the Barossas traditional varieties, renowned for