La Clarine Farm Albarino "Al Basc" 2016 Nuts applejack was made by freezing

applejack was made by freezing barrels of hard cider during the winter

Rebellion Bourbon is a Kentucky straight bourbon made from a mash of 70% corn

malted rye and rolled oats

who formerly spent 14 years as the Master Distiller at Maker's Mark

Signature Blend is the new name for Appleton's VX following its 2015 relaunch

La Clarine Farm Albarino "Al Basc" 2016 Nuts applejack was made by freezingOrange wine alert! The 2016 al basc shows a cloudy burnt orange color. Big aromas of dried apricot and dried herbs. Also, oddly, aromas of very fresh grapes. Rich, umami, herbal and yet more apricot show on the palate. A long finish, with savory tannins, and a lovely saline note.